Annie's Noms

Dessert with a sprinkle of beauty.

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These Chocolate Lemon Muffins are light, flavourful and full of melted chocolate and lemon zest. Perfect for breakfast on the go, or a little mid afternoon pick me up!

Chocolate Lemon Muffins

These Chocolate Lemon Muffins are light, flavourful and full of melted chocolate and lemon zest. Perfect for breakfast on the go, or a little mid afternoon pick me up! Happy New Year everyone! I hope you had a lovely Christmas and New Year. Ours was quiet which is just what we needed. This week though?…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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These muffins have all the flavours of an apple pie in portable breakfast form! Make ahead, soft and full of apple chunks, why not treat yourself to apple pie for breakfast one morning?!

Apple Pie Muffins {Quick Make Ahead Breakfast!}

Colourpop Stone Cold Fox Palette Swatches and First Impressions | Annie's Noms

Colourpop Stone Cold Fox Palette Swatches and First Impressions

Orange Buttermilk Scones

Bacon and Roasted Garlic Guacamole | Annie's Noms - This is no normal guacamole! This mind-blowing homemade guacamole has roasted garlic, bacon and fried onions in! Served with tortilla chips, this will be one appetizer you won't want to share!

SRC – Bacon and Roasted Garlic Guacamole

These Cherry and Lime Cupcakes are filled with homemade jam and lime zest. Topped with light, fluffy frosting, they are the perfect balance of tart and sweet.

Cherry and Lime Cupcakes

Recovering from "extensive" blood clots - Why I've been MIA | Annie's Noms

Recovering from “extensive” blood clots – Why I’ve been MIA

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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