Annie's Noms

Dessert with a sprinkle of beauty.

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Beef with Chilli

As you’re probably aware by now, my other half is Chinese, so the Chinese New Year has become more significant for me in the last few years!

Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

My easy and scrumptious Raspberry and Passion Fruit Dutch Baby is the perfect family breakfast recipe to make this Spring!

Raspberry and Passion Fruit Dutch Baby

Changes You Can Make In The Kitchen To Reduce Energy Costs | Annie's Noms

Changes You Can Make In The Kitchen To Reduce Energy Costs

The Pretty Pintastic Party #41

An almost baking fail…

A Step-By-Step Guide To Help You Find The Perfect Skin Products For You | Annie's Noms

A Step-By-Step Guide To Help You Find The Perfect Skin Products For You

Final Wedding Update! | Annie's Noms

FINAL WEDDING UPDATE!!!

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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