Annie's Noms

Dessert with a sprinkle of beauty.

  • Home
  • About
    • Why Food Blogging?
    • Contact
    • FAQ
  • Blog
  • Recipes
  • Beauty
  • Conversions
    • Cup to Gram Conversions
    • UK/US Substitutions
    • Oven Temperatures
  • Privacy Policy
Top 5 Beauty Products of February | Annie's Noms

Top 5 Beauty Products of February

Hi everyone, I hope your week is going well. I thought I would switch up my beauty favourites this year! Instead of posts with lots of products, I’m going to pick the top 5 beauty products of the month. This will mean I’m only sharing the absolute best and nothing less will make it! I’m…

read more

October 2021 Beauty Favourites | Annie's Noms

October 2021 Beauty Favourites

Hi everyone! It’s time to share my October 2021 Beauty Favourites with you all. I haven’t been able to try quite as much as I usually would since I’ve been resting up a lot. However, I have still been using some products and I’ve got back into my skincare again. When I was at my…

read more

6 Best Highlighters for Glowing Skin | Annie's Noms

6 Best Highlighters for Glowing Skin

Hiya guys, I hope you’re having a good week! Today I’m sharing the 6 Best Highlighters so you can look glowing and radiant all day long! I’ve got a liquid highlighter, a couple of baked ones and some traditional powder highlighters to share. I’ve also tried to make sure I’ve covered all budgets. I love…

read more

Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
More about me...
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Categories

Archives

Popular Posts

This Strawberry Rhubarb Jam is simple to make and tastes sublime. Using seasonal rhubarb with strawberries makes this jam sweet, but slightly tart. Use it on toast, on scones or with your porridge!

Strawberry Rhubarb Jam {Small Batch}

Honey and Mustard Sausage Rolls

This Christmas Pudding Granola takes flavour elements from traditional Christmas Pudding and uses them to create a hearty, festive breakfast!

Christmas Pudding Granola

Custard Biscuits

The Pretty Pintastic Party #61

The Pretty Pintastic Party #162

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

Copyright © 2025 Annie Ngai - Privacy Policy