Annie's Noms

Dessert with a sprinkle of beauty.

  • Home
  • About
    • Why Food Blogging?
    • Contact
    • FAQ
  • Blog
  • Recipes
  • Beauty
  • Conversions
    • Cup to Gram Conversions
    • UK/US Substitutions
    • Oven Temperatures
  • Privacy Policy

Secret Recipe Club – Cajun Ranch Chicken Pasta

It’s Secret Recipe Club time again! Where is 2013 going?! I love doing the Secret Recipe club, but every month when I post, it really gives me a stark reminder that another month has flown by. Jeeeeeez, time needs to slow the heck down!

Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
More about me...
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Categories

Archives

Popular Posts

The Pretty Pintastic Party #208 | Annie's Noms

The Pretty Pintastic Party #208

These Meringue Nests with Homemade Berry Jam marry together crunchy, sweet meringue, whipped cream, homemade jam and fresh fruit to make a delicious dessert!

Meringue Nests with Homemade Berry Jam

Are You a Beauty Lover? Here Are Hair Tools You Should Have | Annie's Noms

Are You a Beauty Lover? Here Are Hair Tools You Should Have

Caramel Apple Oatmeal Bars | Annie's Noms - These Caramel Apple bars are so easy to make, yet beautifully satisfying! A crumble oat mixture is layered with spiced apples before being baked and drizzled with caramel sauce. All of our favourite Fall flavours in one bar.

Caramel Apple Oatmeal Bars

The Pretty Pintastic Party #160

The Pretty Pintastic Party Button

The Pretty Pintastic Party #115

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

Copyright © 2026 Annie Ngai - Privacy Policy

 

Loading Comments...