Annie's Noms

Dessert with a sprinkle of beauty.

  • Home
  • About
    • Why Food Blogging?
    • Contact
    • FAQ
  • Blog
  • Recipes
  • Beauty
  • Conversions
    • Cup to Gram Conversions
    • UK/US Substitutions
    • Oven Temperatures
  • Privacy Policy
My Pumpkin Bundt Cake is soft, sweet and spicy. Filled with a whole can of pumpkin and topped with a creamy cinnamon cream cheese glaze, it’s sublime!

Pumpkin Bundt Cake with Cinnamon Cream Cheese Glaze

My Pumpkin Bundt Cake is soft, sweet and spicy. Filled with a whole can of pumpkin and topped with a creamy cinnamon cream cheese glaze, it’s sublime! Oh, pumpkin how I love you. The way you add an orange hue to everything, your earthy flavour, the moisture you add to cakes… cakes like this Pumpkin…

read more

Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
More about me...
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Categories

Archives

Popular Posts

Peppermint Mocha - This Peppermint Mocha is rich and chocolatey with a hit of coffee and peppermint. Topped with snowman marshmallows, it is one decadent, festive beverage!

Peppermint Mocha

But you don't look like you're in pain... | Annie's Noms

But you don’t look like you’re in pain…

These Strawberry and White Chocolate Fools are made up of sweetened cream, a fresh strawberry purée and flakes of white chocolate! The best bit? They're ready in under 10 minutes!

Strawberry and White Chocolate Fool

Caramelised Onion Mashed Potato

These soft Mango Cupcakes are filled with crushed pineapple and topped with a light and fluffy mango frosting. A delicious tropical cupcake perfect for the warmer weather!

Mango and Pineapple Cupcakes

This Orange and Raspberry Baked Oatmeal is the perfect make ahead, healthy breakfast for the whole family! It's delicious and so easy to make!

Orange and Raspberry Baked Oatmeal {VIDEO}

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

Copyright © 2025 Annie Ngai - Privacy Policy

 

Loading Comments...