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Dessert with a sprinkle of beauty.

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October 2021 Beauty Favourites | Annie's Noms

October 2021 Beauty Favourites

Hi everyone! It’s time to share my October 2021 Beauty Favourites with you all. I haven’t been able to try quite as much as I usually would since I’ve been resting up a lot. However, I have still been using some products and I’ve got back into my skincare again. When I was at my…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Colourpop Stone Cold Fox Palette Swatches and First Impressions | Annie's Noms

Colourpop Stone Cold Fox Palette Swatches and First Impressions

The Pretty Pintasstic Party #249 | Annie's Noms

The Pretty Pintastic Party #249

This easy to make Pumpkin Chocolate Chip Bread is spicy, sweet and filled with gooey chocolate chips. Perfect for coffee breaks, breakfast or dessert, you'll make this bread again and again!

Pumpkin Chocolate Chip Bread

Thick, fudgy double chocolate brownies filled with crushed Mint Oreo's. A super decadent festive treat the whole family will love!

Mint Oreo Brownies

Most stressful week ever. | Annie's Noms

Most stressful week ever.

These Strawberry Cheesecake Jars are ready to eat in 10 minutes and are bound to satisfy your sweet tooth! They're dairy free, full of flavour and can be made ahead of time!

Strawberry Cheesecake Jars {No Bake!}

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Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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