Annie's Noms

Dessert with a sprinkle of beauty.

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My Holy Grail Makeup Brushes | Annie's Noms

My Holy Grail Makeup Brushes

Well, hello there! How has your week been? Today I’m sharing a post that has been years in the making. I know I haven’t been blogging about beauty for years, but I’ve been mad about makeup for years and on the hunt to find the best makeup brushes. I finally have my favourites and I’m…

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Top 5 High End Blushes | Annie's Noms

Top 5 High End Blushes

I am a self proclaimed blush addict and today I’m sharing my top 5 high end blushes with you. Whether you prefer matte or shimmer, buildable or pigmented, I have you covered! Hiya everyone! I’m so excited about today’s post because I am a complete blush addict! I think at this point I have over…

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This crumbly, zesty Lemon Shortbread is so easy to make and ready in under an hour. My family can't get enough of this delicious shortbread and the white chocolate drizzle is the cherry on the top!

Best Ever Lemon Shortbread!

This crumbly, zesty Lemon Shortbread is so easy to make and ready in under an hour. My family can’t get enough of this delicious shortbread and the white chocolate drizzle is the cherry on the top! Happy March folks! How are we nearly 1/4 of the way through 2018 already!? Considering it’s almost Spring, the…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Things You Can Do For Yourself Just Because | Annie's Noms

Things You Can Do For Yourself Just Because

Apple Crisps | Annie's Noms

Apple Crisps

The Pretty Pintastic Party #245 | Annie's Noms

The Pretty Pintastic Party #245

The Best Transfer Proof Foundations for Face Masks {and the ones to avoid!}

The Best Transfer Proof Foundations for Face Masks {and the ones to avoid!}

This Vegan Mint Chocolate Fudge is the perfect homemade Christmas gift for the vegans in your life, but is perfect for anyone who loves a sweet treat as you wouldn't even know it's vegan. Best of all? No thermometer required!

Vegan Mint Chocolate Fudge

Loaded Cookie Bars {With Leftover Christmas Candy!}

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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