Annie's Noms

Dessert with a sprinkle of beauty.

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A quick and easy, no-bake dessert made with sweetened whipped cream, a mix of luscious Summer berries and biscuit crumbs. Perfect to make-ahead of time, everyone will fall in love with these creamy, refreshing pots of heaven!

Summer Berry Fool

A quick and easy, no-bake dessert made with sweetened whipped cream, a mix of luscious Summer berries and biscuit crumbs. Perfect to make-ahead of time, everyone will fall in love with these Summer Berry Fools; creamy, refreshing pots of heaven! Boy, do I have a recipe for you today! It’s insanely easy, yet probably the…

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Summer Berry Tart

A super easy tart made with shop bought puff pastry slathered in sweet cream cheese and covered in the most delicious Summer berries! The perfect way to use up all your berries. Hands up if you have a ton of berries you need to use! Me too, so I whacked a sheet of puff pastry…

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30 Minute Strawberry Rolls with Sweet Glaze

In this hot weather, who wants to spend hours making and rising dough for sweet breakfast rolls? You just have to try these 30 minute Strawberry rolls made with shop-bought puff pastry, you could have breakfast on the table with next to no work! A fresh twist on everyone’s favourite cinnamon rolls!  I am a…

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Raspberry Caramel Cake

A vanilla sponge packed with raspberries, layered with a melt in your mouth caramel frosting and more raspberries. A simple cake which is easy to make and sure to please! Can we just talk about how beautiful raspberries are for a minute please?

Strawberry and Lemon Bars

Good afternoon! Boy have I got a tempting treat for you today!!

Strawberry and Raspberry Galette

OK, OK this is my last berry recipe. I really am going to have to let go of Summer. If you want another great berry recipe then check out my recipe over at Reasons to Skip the Housework. This is a great way to use up berries which are over ripe, my strawberries were just…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

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My Orange Pie Bars are just perfect for when you want pie, but are short on time or don't want a whole slice! No waiting time, the pastry goes straight in to bake before being covered in a luscious, fresh, orange topping and being baked again. Fresh, simple and delicious!

Orange Pie Bars

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About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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