Annie's Noms

Dessert with a sprinkle of beauty.

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Giorgio Armani Neo Nude Glow Foundation Review | Annie's Noms

Giorgio Armani Neo Nude Glow Foundation Review

If you’ve been following me for a while, you’ll know that I love a Giorgio Armani face product. Their Luminous Silk foundation has been my holy grail foundation for ages, so when I saw that Armani were releasing a Neo Nude Glow Foundation I knew I had to try it. The Neo Nude range is…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

Cranberry Muffins with A Heart Baked in them!

Caramel Apple Oatmeal Bars | Annie's Noms - These Caramel Apple bars are so easy to make, yet beautifully satisfying! A crumble oat mixture is layered with spiced apples before being baked and drizzled with caramel sauce. All of our favourite Fall flavours in one bar.

Caramel Apple Oatmeal Bars

This super easy to make Brownie Brittle is absolutely delicious and so addictive. A kind of hybrid between a brownie and cookie, if you love the crispy edges of brownies, you will LOVE this brittle!

Brownie Brittle {Dairy Free}

Crème Brûlée

These creamy Lemon and Ginger Cheesecake Bars are easy to make and pack a real flavour punch with their gingersnap crust and zest filled cheesecake top!

Lemon and Ginger Cheesecake Bars

The Pretty Pintastic Party #207 | Annie's Noms

The Pretty Pintastic Party #207

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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