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Adagio Tea Review | Annie's Noms

Adagio Tea Review

Today, I’m bringing you a review of some artisan loose leaf teas from Adagio. As it’s almost Christmas and I know how difficult it is to find presents, I want to bring you lots of different ideas for what you could get your friends and family and some of these teas would make a lovely…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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This Strawberry and Lemon Coffee Cake is soft, zingy and filled with juicy strawberries. With its crunchy crumb topping, this is one seriously delicious accompaniment to your coffee!

Strawberry and Lemon Coffee Cake

This easy, Easter Chocolate Bark is covered in Creme eggs, caramel eggs, mini eggs and golden eggs. A total egg overload, this recipe is fun to make and perfect for adults and kids alike!

Easter Chocolate Bark

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The Pretty Pintastic Party #120

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About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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