Annie's Noms

Dessert with a sprinkle of beauty.

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Oven Temperatures

Temperature in Celsius: Temperature in Fahrenheit: Gas Mark: Description:
140˚C 275˚F 1 Cool
150˚C 300˚F 2
160˚C 325˚F 3
180˚C 350˚F 4 Moderate
190˚C 375˚F 5
200˚C 400˚F 6 Moderately Hot
220˚C 425˚F 7 Hot
230˚C 450˚F 8
240˚C 475˚F 9 Very Hot
Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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These Strawberry Jam Crumble Bars are buttery, crisp, sweet and full of oozing jam. You don't need any fancy ingredients or equipment to make these and they're easy to throw together!

Strawberry Jam Crumble Bars

My simple Peach and Blueberry Mini Tarts are so easy to make, yet bursting at the seams with sweet fruit. Shop bought puff pastry is layered with sliced peaches and fresh blueberries before being baked until golden. The perfect Summer dessert!

Peach and Blueberry Mini Tarts

Chocolate Star Cakes for Father’s Day

Life Beyond the Kitchen {8} | Annie's Noms

Life Beyond the Kitchen {8}

This Strawberry Peach Galette is super easy to make and tastes delicious. Full of sweet, juicy fruit and encased in buttery pastry, it's the easiest type of pie you can make!

Strawberry Peach Galette

Chocolate Malt Cake

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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