Annie's Noms

Dessert with a sprinkle of beauty.

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Oven Temperatures

Temperature in Celsius:Temperature in Fahrenheit:Gas Mark:Description:
140˚C275˚F1Cool
150˚C300˚F2
160˚C325˚F3
180˚C350˚F4Moderate
190˚C375˚F5
200˚C400˚F6Moderately Hot
220˚C425˚F7Hot
230˚C450˚F8
240˚C475˚F9Very Hot
Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Final Wedding Update! | Annie's Noms

FINAL WEDDING UPDATE!!!

My make-ahead Carrot Cake Baked Oatmeal is the perfect breakfast for Easter! With all the flavours of carrot cake and hearty oats, this will keep you full until lunch and fool your taste buds into thinking you're eating cake for breakfast!

Carrot Cake Baked Oatmeal

{3 Ingredient!} Healthy Vanilla Banana Milkshake

These Rhubarb and Custard Crumble Muffins are packed full of seasonal rhubarb, custard in the batter and finished off with an oaty streusel topping.

Rhubarb and Custard Crumble Muffins

Secret Recipe Club – White Chocolate Chunk Cookie Butter Blondies

This Lemon Meringue Pie Fudge is ridiculously light and creamy and packed with lemon flavour and meringue pieces atop a shortbread base.

Lemon Meringue Pie Fudge

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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