Annie's Noms

Dessert with a sprinkle of beauty.

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Secret Recipe Club – Easy Peasy Chocolate Chip Cinnamon Rolls

I can’t believe it’s almost the end of April already! That means it’s time for The Secret Recipe Club again! This month I was assigned Devon’s blog Deli-Cute-Essen.

Daring Baker’s Challenge: February – Flatbread

Sarah of All Our Fingers In The Pie was our February 2013 Daring Bakers’ host and she challenged us to use our creativity to make our own Crisp Crackers and Flatbreads!

Cherry and Vanilla Quick Bread and An Announcement…

Good Afternoon!!! I cannot believe I’m about to say this, but my little blog has received 10,000 page views!!!!! (Sorry for the exclamation overuse!) Thank you so much to everyone for your continued support and I really hope you enjoy my site and all my recipes as much as I enjoy sharing them with you.

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

Oatmeal Raisin Cookies | Annie's Noms - Soft, chewy, packed with oats, juicy raisins and made with three types of flour, these cookies stay perfectly soft for days - if they last that long!

Oatmeal Raisin Cookies

October 2021 Beauty Favourites | Annie's Noms

October 2021 Beauty Favourites

The Pretty Pintastic Party #159

The Pretty Pintastic Party #82

These super easy to make Lemon Curd Crumble Bars only require a few ingredients, yet taste utterly divine. They are the perfect balance of sweet and tart with plenty of flavour!

Lemon Curd Crumble Bars

This easy Chocolate Chip Biscoff Danish Braid is ready in 30 minutes and tastes utterly divine. Rich chocolate cuts through the sweet, spicy Biscoff to create a gooey centre to the crisp, flaky puff pastry braid. A heavenly dessert or super decadent breakfast!

Easy Chocolate Chip Biscoff Danish Braid

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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