Annie's Noms

Dessert with a sprinkle of beauty.

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Beef with Chilli

As you’re probably aware by now, my other half is Chinese, so the Chinese New Year has become more significant for me in the last few years!

Sour Cream Pasta Bake

Afternoon! After a few people telling me that they were unable to comment on my posts, I’ve managed to sort it out, so it should be working for everyone now! 🙂 No idea what had happened, I hadn’t changed anything, guess it’s just one of those things that people who repel technology like me just don’t…

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My totally homemade Lasagne

My boyfriend has been asking me to make him a lasgane for ages and I finally got round to it today. I decided that if I was going to make it, I was going to make it properly so I made everything from scratch 🙂

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Beef Stroganoff

This beef stroganoff recipe is handed down from my mum and is now a firm favourite with the boyfriend!

Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Strawberries and Cream Cupcakes | Annie's Noms

Strawberries and Cream Cupcakes

A rich and gooey Baked Chocolate Pudding sized down for you and a loved one. It's easy, quick to make and perfect for a last minute Valentine's dessert!

Baked Chocolate Pudding for Two

These Easy Milk Chocolate Mousses require only a few ingredients and are ready in a few minutes. Silky smooth and rich, these are the perfect way to indulge!

Easy Milk Chocolate Mousses

The Pretty Pintastic Party #67

The Pretty Pintastic Party #87

My Salted Caramel Cheesecake Bars marry velvety smooth cheesecake with the salty sweet gorgeousness that is Salted Caramel. With caramel in the cheesecake and on top, these are a caramel lovers dream!

Salted Caramel Cheesecake Bars

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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