Annie's Noms

Dessert with a sprinkle of beauty.

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Soft, tender Chocolate Chip Muffins filled with an oozing Biscoff spread centre! A decadent breakfast, or a tasty dessert? You decide!

Biscoff Filled Chocolate Chip Muffins

Soft, tender Chocolate Chip Muffins filled with an oozing Biscoff spread centre! A decadent breakfast, or a tasty dessert? You decide! Oh yes, I went there. I made my favourite base muffin recipe (that I posted like years ago…) and dropped 2 heaping teaspoons of Biscoff spread into the centre of each one before baking…

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The Pretty Pintastic Party #89

WELCOME TO THE PRETTY PINTASTIC PARTY! Happy Friday! It’s time for The Pretty Pintastic Party again! How has your week been? I have been getting started on Valentine’s Day bakes! There will be lots of Red Velvet, chocolate and all things pink in the next few weeks, so stay tuned! You might remember from last…

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A thick, sweet and hearty Oat Smoothie with Cherries, bananas and oats. Filling and delicious, this smoothie is perfect for breakfast, lunch or an afternoon pick me up!

Cherry and Banana Oat Smoothie

A thick, sweet and hearty Oat Smoothie with Cherries, bananas and oats. Filling and delicious, this smoothie is perfect for breakfast, lunch or an afternoon pick me up! This Cherry and Banana Oat Smoothie is my new favourite post-workout snack. It is thick, creamy and filled with hearty oats and sweet cherries. You may not…

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These light, flaky and citrus filled Lemon Poppy Seed scones are a cinch to make and are the perfect breakfast for a dull January morning!

Lemon Poppy Seed Scones

These light, flaky and citrus filled Lemon Poppy Seed scones are a cinch to make and are the perfect breakfast for a dull January morning! How have I never baked with poppy seeds before? Especially when they make these best Lemon Poppy Seed scones the best scones ever! Seriously, these are a game changer. They…

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The Pretty Pintastic Party #88

GOOD MORNING! Happy Friday and welcome to The Pretty Pintastic Party! This week has been my first full week back at work after Christmas and it’s been super productive! It’s also flown by… I hope this is not a sign of the year to come. That it will just pass me by and I’ll be…

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This no-bake Salted Caramel Chocolate Tart is rich, decadent and ridiculously easy to make! The sweet caramel cuts through the chocolate creating one heavenly dessert!

Salted Caramel Chocolate Tart

This no-bake Salted Caramel Chocolate Tart is rich, decadent and ridiculously easy to make! The sweet caramel cuts through the chocolate creating one heavenly dessert! Happy Thursday! How has your week been going? I’ve actually been finding it relatively easy to get back into the swing of work. Sunday evening I had that normal “Bleurgh”…

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This Orange and Raspberry Baked Oatmeal is the perfect make ahead, healthy breakfast for the whole family! It's delicious and so easy to make!

Orange and Raspberry Baked Oatmeal {VIDEO}

This Orange and Raspberry Baked Oatmeal is the perfect make ahead, healthy breakfast for the whole family! It’s delicious and so easy to make! Happy 2016! Did you have a good Christmas and New Year? It feels strange asking as it seemed to happen so quickly, it feels like New Year’s Eve was ages ago!…

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The Pretty Pintastic Party #87

HAPPY FRIDAY! Welcome to this week’s Pretty Pintastic Party! I’m so glad you’re here and hope you’ve had a fantastic week creating amazing things to link up to this party! This week has been lovely and very much needed; my fiancé has had the week off of work and I’ve been off of blogging too,…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Life Lately | Annie's Noms

Life Lately.

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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