Annie's Noms

Dessert with a sprinkle of beauty.

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The Pretty Pintastic Party #242 | Annie's Noms

The Pretty Pintastic Party #242

Welcome to the Pretty Pintastic Party, where every post is pinned & features are pinned by everyone!

2018... what a roller coaster! | Annie's Noms

2018: What a roller coaster!

It’s that time again… time to review the entire year and tell you what my hopes are for the new year! Happy New Year everyone! I hope you had a lovely holiday period – ours was quiet which was exactly what we wanted. Since it’s the start of a new year, it’s time to reflect…

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The Pretty Pintastic Party #241 | Annie's Noms

The Pretty Pintastic Party #241

Welcome to the Pretty Pintastic Party, where every post is pinned & features are pinned by everyone!

The Pretty Pintastic Party #240 | Annie's Noms

The Pretty Pintastic Party #240

Welcome to the Pretty Pintastic Party, where every post is pinned & features are pinned by everyone!

These soft and chewy Gingerbread Cookie Bars are topped with lashings of sweet cream cheese frosting and Christmas sprinkles. An easy, kid friendly festive bake you will make again and again!

Gingerbread Cookie Bars

These soft and chewy Gingerbread Cookie Bars are topped with lashings of sweet cream cheese frosting and Christmas sprinkles. An easy, kid friendly festive bake you will make again and again! Happy Thursday! Notice anything different around here? I’ve had new logos and graphics made for an awful long time to give the blog a…

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This Black Forest Loaf Cake can be made with or without alcohol and makes the perfect centrepiece for your holiday table! A rich chocolate cake with cherries and cream, it's easy to make and delicious!

Black Forest Loaf Cake

This Black Forest Loaf Cake can be made with or without alcohol and makes the perfect centrepiece for your holiday table! A rich chocolate cake with cherries and cream, it’s easy to make and delicious! I have to admit, I am struggling to feel festive this week as the last couple of weeks have been…

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The Pretty Pintastic Party #239 Annie's Noms

The Pretty Pintastic Party #239

Welcome to the Pretty Pintastic Party, where every post is pinned & features are pinned by everyone!

The Pretty Pintastic Party #238 | Annie's Noms

The Pretty Pintastic Party #238

Welcome to the Pretty Pintastic Party, where every post is pinned & features are pinned by everyone!

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Vanilla Buttermilk Cupcakes with Chocolate Spread Frosting

This easy Chocolate Chip Biscoff Danish Braid is ready in 30 minutes and tastes utterly divine. Rich chocolate cuts through the sweet, spicy Biscoff to create a gooey centre to the crisp, flaky puff pastry braid. A heavenly dessert or super decadent breakfast!

Easy Chocolate Chip Biscoff Danish Braid

A chewy, mint chocolate filled cookie, with a crumbly, crunchy oat topping; these Mint Chocolate Streusel Cookie Bars are pure bliss!

Mint Chocolate Streusel Cookie Bars

What is better than a fresh, homemade scone for breakfast? A homemade Peach and Raspberry Scone! Light, flaky, buttery and filled with fruit, these are the perfect start to your day!

Peach and Raspberry Scones

These soft, spiced cupcakes, contrast with their citrusy, sweet orange filling perfectly. And are finished off with cream cheese frosting and sprinkles!

Spiced Cupcakes with Orange Filling and Cream Cheese Frosting

These Pumpkin Gingerbread Muffins are rich, soft and packed full of flavour. Perfect for the Holiday season, enjoy them for breakfast, a snack or just to treat yourself.

Pumpkin Gingerbread Muffins

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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