Annie's Noms

Dessert with a sprinkle of beauty.

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Mini Onion Loaves

Another bread recipe for you today! I love making bread, it’s therapeutic, tastes better than the store bought stuff and makes the house smell absolutely fan-bloody-tastic! 🙂

Banoffee Pie

Banoffee Pie… Until yesterday I really didn’t like it and I probably still wouldn’t order it in a restaurant, but I made one yesterday and (with the cream scraped off) it was really nice! We had my parents and brother over for lunch yesterday. My boyfriend cooked an amazing spread; lemon chicken, beef in black…

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Strawberry Scones

Painting the house is hard work with a dog. I try and lock her out of the room I’m painting, usually this is fairly easy, but at the moment I’m painting the hall, stairs and landing, so I can’t really lock her in. I keep shouting at her and trying to shut the lounge door,…

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Buttermilk Sandwich Loaf

It’s August?! Really, how on Earth did that happen? It seems like yesterday I was moving out of my parents house and into Uni, but it was almost a year ago :O Time goes by scarily fast…

Honey and Mustard Sausage Rolls

So it’s the start of another week. I got through the weekend, the other half wasn’t too late home from work on Saturday and I did go and spend yesterday with my parents. I had a lovely day, we watched the Formula 1 (I have to admit, it’s nice to watch it with people who…

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Daring Baker’s Challenge – July: Crackers

Our July 2012 Daring Baker’s Host was Dana McFarland and she challenged us to make homemade crackers! Dana showed us some techniques for making crackers and encouraged us to use our creativity to make each cracker our own by using ingredients we love.

Doubly Lemon Cupcakes

I am not looking forward to this weekend. My boyfriend is working and weekends are the only time we get to spend proper time together and that’s not going to happen this week. I suppose I shouldn’t complain, he doesn’t normally have to work weekends, but recently he’s had to more and when he does…

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Applesauce & Oat Muffins

I’ve had a reply from the new uni! They are still interested in letting me transfer and told me how to do it, unfortunately it means I have to do UCAS again and I hate doing UCAS, it’s a pain in the behind. However, I’m encountering problems already *sigh* clearing has started which means I…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Pumpkin Coffee Syrup | Annie's Noms - This lightened up homemade pumpkin coffee syrup is so simple to make, yet packs a real flavour punch. It's the perfect syrup to make your very own pumpkin spice lattes at home!

Pumpkin Coffee Syrup {with homemade Pumpkin Spice Latte!}

MAC Black Cherry Collection Swatches and First Impressions | Annie's Noms

MAC Black Cherry Collection Swatches and First Impressions

Rich and velvety smooth Pumpkin Spice Hot Chocolate is THE beverage to get you through any cold Autumn night. Sweet, rich and spicy, it also has real pumpkin in!

Pumpkin Spice Hot Chocolate

Chocolate Chip Pumpkin Spice Overnight Oats | Annie's Noms - These Chocolate Chip Pumpkin Spice Overnight Oats combine rich cocoa, pumpkin and spices to create a no-cook breakfast which will leave you totally satisfied and wanting more!

Chocolate Chip Pumpkin Spice Overnight Oats

The Pretty Pintastic Party #247 | Annie's Noms

The Pretty Pintastic Party #247

This Dairy Free Eggnog is just as rich and creamy as traditional homemade eggnog, but is made with oat milk, plant based cream and no alcohol. You don't have to miss out on this festive drink just because you can't have dairy!

Dairy Free Eggnog {Alcohol Free too!}

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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