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Life Beyond The Kitchen {2}

11.7.14 By Annie N

Beyond the Kitchen Logo It’s Friday, which means it’s time for another Life Beyond The Kitchen post!! 🙂

It’s been a busy week, I’ve had so many errands to run in amongst lots of recipe developing. I was hoping for today to be quiet, but no such luck 🙁

I got some test results this week, as we’re trying to find out what is wrong with my stomach; they were normal, but I have another blood test next week so maybe that will shed some light? I’m feeling a little better this week, I’ve managed to eat a few proper meals, but I’m still sticking to a very low sugar diet as when I tried some cake batter and had a few chocolate the other day, I immediately felt awful, which makes me think that sugar may be the culprit. The same happened last week when I ate some icing. With it being almost pure sugar I figured it was a good test to see if I felt bad… And I did! Sharp stabbing pains in the centre of my stomach and the bottom of my tummy gets so bloated, it is so annoying! I’m a baker, I use sugar everyday! :'(

For me, sugary drinks are a weakness, I tend to forget how packed with sugar they are, I don’t really drink fizzy drinks now as I’ve just had to cut them out, if I have one I want another. However, I still love fruit juice, so I’m trying to limit myself to a small glass and I get the half sugar stuff. I always have sugar free squash, but I get bored with it 🙁

 

Here’s what else I’ve been up to this week:

I’ve heard lots about Barre workouts recently and decided to give it a go myself. I did this Fitness Blender Barre Workout for Home and I now totally get why people are seeing results. 4 days later and I still can’t walk…

It is a killer! But I really enjoyed it, so when my legs stop screaming at me, I’ll definitely be doing it again!

Barre-Workout

 

I started work on my eCookbook again!! I decided it was time to get back into it and I’ve started a new notebook just for all my ideas for recipes, notes and recipe developing. At the moment, I’ve written 2 recipes to test and have a list of about 40 things I want to develop!

I was in a really creative mood and just kept coming up with different flavour combinations and different things I want to make, super excited to get started in the kitchen tomorrow with some knockout brownies!

Cookbook-Notebook

 

I slow roasted some tomatoes in the oven for the first time. Now I’ll never buy them from the supermarket again. Homemade ones are so much better!

Oven-Roasted-Tomatoes

 

I found the biggest strawberries ever, they were literally the size of my palm. I finished another 1kg punnet of them this week as well and they were delicious. Standard day here.

Biggest-Strawberries-Ever

 

I saw this on Facebook and had to laugh out loud! All of Me by John Legend is one of my favourite songs ever, but I feel like this about doughnuts too…

Doughnuts

 

I started and finished the new Ben Hope book. Breathtaking. Couldn’t stop reading. If only I didn’t need sleep, I would have finished quicker. I really hope there’s another one, it’s my favourite series ever.

Ben-Hope-#9

 

Here’s what I’ve been making this week:

Strawberry and Blueberry Iced Tea

Strawberry and Blueberry Iced Tea

 Mango Loaf Cake with Passion Fruit Glaze

Mango Loaf Cake with Passion Fruit Glaze

That’s it for this week, what have you been up to? 🙂

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Filed Under: Personal Tagged With: beyond, kitchen, life, personal

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Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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