Annie's Noms

Dessert with a sprinkle of beauty.

  • Home
  • About
    • Why Food Blogging?
    • Contact
    • FAQ
  • Blog
  • Recipes
  • Beauty
  • Conversions
    • Cup to Gram Conversions
    • UK/US Substitutions
    • Oven Temperatures
  • Privacy Policy

Busy isn’t the word…

15.6.12 By Annie N

I have two apologies to make. One that it was supposed to be a recipe today, but I have been beyond busy (more on that in a minute) and two) that I won’t be posting tomorrow as I’m at a wedding all day.

Back to today, I have barely sat down more than 5 minutes, my back is in absolute agony, I literally had to sit down before I fell down 🙁 I’ve been baking all day and packing and generally making sure I have everything for tomorrow as it’s 90 miles away.

But on the plus I have had a baking day 🙂 I made my Dad some Father’s day cakes, some ginger shortbread, some brownies for my brother and various other things and then I made homestyle KFC for dinner 🙂 All recipes to be blogged in the following weeks of course 🙂

Right now, I am going to bed, yes I know it’s not even 10pm, but I’m shattered and I need my rest.

Night all 🙂

Share this:

  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on X (Opens in new window) X
  • Click to share on Pinterest (Opens in new window) Pinterest

Filed Under: Personal Tagged With: personal

« My slight addiction to Pinterest and everything else…
Chocolate Star Cakes for Father’s Day »
Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
More about me...
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Categories

Archives

Popular Posts

These Mixed Berry Streusel Muffins are delicious and easy to make. Soft, sweet muffins are peppered with bursts of fresh fruit and topped with a crunchy oat mixture to make the perfect muffin!

Mixed Berry Streusel Muffins

How To Love What You See In The Mirror | Annie's Noms

How To Love What You See In The Mirror

Secret Recipe Club – Chocolate Chip Snickerdoodle Bread

This light and fluffy Dutch Baby Pancake is infused with lemon and baked until golden. Topped with cream, blueberries and lemon it makes for a fab breakfast!

Lemon and Blueberry Dutch Baby Pancake

{3 Ingredient!} Healthy Vanilla Banana Milkshake

Pumpkin Triple Chocolate Chip Cookies | Annie's Noms - Say goodbye to cakey pumpkin cookies with these Pumpkin Triple Chocolate Chip Cookies! Soft, chewy, lightly spiced and with white, milk AND dark chocolate; these are the only pumpkin cookie recipe you need!

Pumpkin Triple Chocolate Chip Cookies

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

Copyright © 2026 Annie Ngai - Privacy Policy