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Busy isn’t the word…

15.6.12 By Annie N

I have two apologies to make. One that it was supposed to be a recipe today, but I have been beyond busy (more on that in a minute) and two) that I won’t be posting tomorrow as I’m at a wedding all day.

Back to today, I have barely sat down more than 5 minutes, my back is in absolute agony, I literally had to sit down before I fell down 🙁 I’ve been baking all day and packing and generally making sure I have everything for tomorrow as it’s 90 miles away.

But on the plus I have had a baking day 🙂 I made my Dad some Father’s day cakes, some ginger shortbread, some brownies for my brother and various other things and then I made homestyle KFC for dinner 🙂 All recipes to be blogged in the following weeks of course 🙂

Right now, I am going to bed, yes I know it’s not even 10pm, but I’m shattered and I need my rest.

Night all 🙂

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Filed Under: Personal Tagged With: personal

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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